Nory raises $37M Series B to revolutionise restaurant operations with AI
Nory raises $37M Series B led by Kinnevik to revolutionise restaurant operations with AI, cut costs, boost profits & expand into the US.
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Industry news, insights and more.
Discover best practices for successful restaurant tech roll-outs, from clear communication to effective onboarding and phased implementations.
Get valuable advice on restaurant technology implementation from industry expert, Paul Tanner. Learn how to get employees on board and support them through the process.
Gross margin variance is the difference between the profit you thought your restaurant would make, and the profit you actually made. Here’s how to tackle it.
How much does the new Budget cost your business?
How Pizzarova balance creativity, profitability, demand, and data on their menu, while staying true to their brand.
Pizzarova founder, Jack Lander, on his journey to a multi-site brand, learning from mistakes, mentoring, and how Nory supports his team.
Struggling with complex payroll? Discover how restaurant payroll software like Nory automates admin, ensures compliance, and keeps staff happy and paid.
Streamline restaurant operations and cut costs with central production kitchens. Learn how CPUs ensure quality and efficiency across all locations.
We’ve rebranded to reflect the bold, efficient, and impactful tech we build for hospitality. See what’s changed, what hasn’t, and what it means for your business.
Accurate forecasting, management & AI-Powered insights across your sales, inventory, workforce and more.
Profitability’s secret ingredient
Ask us how we can protect your margins and help you grow.