Inventory
A deep understanding of inventory and supply chain.
How much chicken should you order for next week? What's your top-selling dish? Nory's AI has the answers, making inventory, supply chain, and waste management effortless. Stop stressing, start selling.
Stock management you can count on
Say goodbye to static par levels, prep guesswork, and food waste that eats into your margins.
Why restaurants love Nory
AI-predictive ordering & food prep
Forecast inventory usage days in advance and create accurate order guides for teams. Live in a world with no stockouts.
Real-time Gross Profit & waste analysis
Actionable insights you can use to uncover and cut wastage.
Super-fast deliveries and invoicing
Update stock levels and post data sync invoices to accounts with just a click.
Intelligent menu engineering
Make sure every item pays by setting precise gross profit percentage targets at menu level or dishes level.
Master your central production kitchen
Nory's AI creates next-day schedules so you can batch, package, and dispatch to all your venues with one click.
Success stories
How CUPP reduces food waste by 60% with Nory
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Bubble CiTea reduces waste by 44% and cut costs with Nory’s inventory management
Making big change with little disruption at Tasty African Food
How Hook & Ladder reduces food waste and boosts margins with Nory
Fully integrated to your existing tech stack
From POS, to accounting to supply chain, we share and send data across your ops ecosystem. Say goodbye to out-of-date excel sheets and painful reconciliations.
Frequently asked questions
Can I manage inventory across multiple locations from one dashboard?
Yes, with Nory, you can manage inventory across all your locations from a single dashboard. Track stock levels in real time, set reorder points, and monitor usage at every site. No more guesswork or overordering - just complete visibility and control, all in one place.
Does Nory integrate with supplier ordering platforms?
Nory simplifies supplier management by tracking real-time costs, flagging price changes, and helping you make smart, cost-effective decisions. Keep all your supplier data in one place for better visibility, control, and consistency across locations.
Can I set alerts for low-stock or overstock scenarios?
No disruptive alerts here! Nory uses demand-based ordering with a clear, colour-coded system: green means you’re stocked, red means you’re not. Plus, with real-time visibility across locations, you’ll avoid stock-outs, overstocking, and surprise shortages.
How does Nory support inventory audits and reporting?
Nory makes inventory audits fast and accurate. Real-time tracking and smart reporting tools help you spot discrepancies, identify trends, and cut waste. With a clear view of your data, you can make better decisions and keep operations running smoothly.
Can I track inventory usage trends over time?
Yes, Nory gives you detailed reports to monitor inventory usage trends over time. Whether it’s slow-moving items or seasonal demand shifts, you’ll have the insights you need to improve ordering, reduce waste, and optimise your menu.
Is it possible to assign access permissions to different staff?
Yes, you can customise staff permissions in Nory by role or individual user. Give team members access to exactly what they need. For example, a waiter might only view their schedule, while a manager can oversee stock, team data, and reporting.
Does Nory support barcode scanning for inventory updates?
No, not barcode scanning - but something even better. With Nory’s invoice scanning, all you need to do is snap a photo. The platform updates your inventory automatically, saving time and eliminating manual data entry.
Want better margins?
Ask us how we can protect your profits and help you grow.
