The restaurant ops system you’ve been waiting for.
Visit us at stand HT608.
See how Nory’s AI helps you forecast demand, cut waste, and streamline labour — all in one place.
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Manage your restaurants’ profitability all in one place.
Sales. Inventory. Staffing. Payroll.
Streamline your entire operation and unlock real-time insights by bringing everything together on one AI-powered platform.
Business Intelligence
Less stress. More peace of mind.
Unlock real-time insights on everything from sales and forecasts to waste, cost of goods sold, labour and customer reviews to see where you can win more.
Inventory & supply chain management
Track the full inventory lifecycle from supplier to plate. Simplify your supply chain, cut down on waste, and boost your margins. Simple.
Workforce management & HR
With real-time visibility across every location, Badiani tracks inventory to the last drop. This enables smarter, data-driven decisions that optimise freshness, eliminate waste, and maintain legendary quality standards.
We started a podcast for operators like you.
“What’s Cooking?” goes behind the scenes with fast-growing restaurant groups to tackle the real challenges in hospitality: labour costs, disconnected systems, and margin pressure.
Hosted by Nory’s CEO and co-founder Conor Sheridan — a former multi-site operator himself—each episode shares practical insights from industry leaders. From automation and AI to culture and cost control, you’ll hear what’s working right now. No fluff. Just the blueprint for better operations at scale.
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Win Apple AirPods Max
Enter our event raffle — it only takes a minute.
We’re giving away a pair of Apple AirPods Max. Fill out the quick form below for your chance to win. Simple, fast, and open to all event attendees.
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