Demand-based ordering (DBO): How AI can benefit inventory planning

5 tips to reconcile your stock in record time in 2025

Use these practical tips to help streamline your stock reconciliation process, making it faster and more effective.

How to increase your gross profit margin (in 5 different ways)

Increase your gross profit margin by reducing operational expenses - without lowering sales prices. Find out five ways of doing so in Nory’s blog.

QSR menu engineering: How to boost profitability with strategic menu designs

Find out how menu engineering can increase profit margins across your quick-service restaurant, and how restaurant technology can enhance the process.

Build a winning restaurant loyalty program: Here’s how

Find out how to build a successful restaurant loyalty program in this article from Nory. Discover the importance of customer loyalty in 2024 and beyond.

Why employee onboarding software benefits restaurant teams

Learn how employee onboarding software simplifies restaurant hiring by reducing paperwork, standardising training, and supporting new hires.

The ultimate guide to costing techniques for restaurant inventory

Learn how to improve inventory costing for your restaurant in this simple breakdown from Nory, including the three costing techniques you need to know.

Cancel out the chaos: Consolidate your restaurant’s tech stack

Discover why consolidating your restaurant tech stack is vital to success in 2024 and beyond. Plus, read some top tips for streamlining your tech stack!

4 common challenges UK bakeries face, and how to overcome them

Uncover three challenges that UK bakeries are facing right now, how to overcome them, and why a bakery inventory management system is the solution you need.