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Industry news, insights and more.

Why restaurants are buying into CPUs for growth – and how you can too

Why restaurants are buying into CPUs for growth – and how you can too

Discover how to launch a central production unit for your restaurant. Set your budget, find the venue, hire the right staff, and use technology for success!

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Inside Blacklock’s restaurant culture strategy with Maria McCann

Inside Blacklock’s restaurant culture strategy with Maria McCann

Discover how Blacklock built a restaurant culture strategy that reduces turnover, boosts retention, and protects margins — insights from Maria McCann.

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Jack Lander, Pizzarova: Founder profile

Jack Lander, Pizzarova: Founder profile

Pizzarova founder, Jack Lander, on his journey to a multi-site brand, learning from mistakes, mentoring, and how Nory supports his team.

Industry Insights
How to create a rota (5 ways to make restaurant management easier)

How to create a rota (5 ways to make restaurant management easier)

Learn how to create a rota with help from Nory. Discover our five simple steps to make rota restaurant management easier.

Workforce Management & Productivity
Nory raises $37M Series B to revolutionise restaurant operations with AI

Nory raises $37M Series B to revolutionise restaurant operations with AI

Nory raises $37M Series B led by Kinnevik to revolutionise restaurant operations with AI, cut costs, boost profits & expand into the US.

Nory News
Change management in restaurants: Lessons from Bill’s MD Tom James

Change management in restaurants: Lessons from Bill’s MD Tom James

Bill’s Restaurants MD Tom James joins Nory CEO Conor Sheridan on What’s Cooking? to share how change management, guest experience, and team alignment fuel sustainable growth in casual dining.

Industry Insights
No profit lost: Our vision and values

No profit lost: Our vision and values

At Nory, we want to create a better future for the restaurant industry. Here’s how our vision and values come together to make it happen.

Nory News
Unleash your secret weapon: Labour cost optimisation

Unleash your secret weapon: Labour cost optimisation

Labour cost optimisation can boost profits, protect service quality, and give you that competitive edge – if it’s done right. Here’s everything you need to know.

Industry Insights
Financial Planning & Analysis
The right team structure for restaurant success

The right team structure for restaurant success

Learn how to structure your restaurant team for smoother service, better communication, and long-term success — with help from Nory’s smart workforce tools.

Industry Insights
Workforce Management & Productivity
Restaurant manager duties and responsibilities: Leading teams, driving success

Restaurant manager duties and responsibilities: Leading teams, driving success

Explore the key restaurant manager responsibilities and how modern tools like Nory help with staffing, scheduling, customer service, and driving business growth.

Industry Insights
Workforce Management & Productivity
Nory’s AI-powered restaurant management dashboard highlighting real-time sales and product performance

Thicken up the thinnest of margins

Accurate forecasting, management & AI-Powered insights across your sales, inventory, workforce and more.

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Profitability’s secret ingredient

Ask us how we can protect your margins and help you grow.

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Laptop displaying Nory’s AI-powered restaurant analytics dashboard for real-time data and predictive performance insights.