Scaling operations across 130 sites: Black Sheep Coffee's approach to prime cost
Black Sheep Coffee grew from 73 to 130+ locations while hitting 98% forecast accuracy and under 1% labour cost variance. Here's how they did it with Nory.
Success Stories
We’re putting profit on every plate.
Find out how restaurants like yours are using Nory to transform their operations, saving time and protecting their margins where it really counts.
Masa achieves 97% sales forecast accuracy with Nory
Masa gained the control and forecasting accuracy to run more efficiently and improve profit margins across the business.
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Griolladh grows business size x3 with Nory
Griolladh scaled from a single food truck to a multi-location restaurant franchise with Nory, tripling the size of the business along the way.
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Pasta Cosa enhances labour productivity by 6% with Nory
See how Pasta Cosa improves sales per labour hour by 6% in Q1 2024 with Nory’s restaurant scheduling software and AI-powered features.
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How Nory’s customer support team helps restaurants to thrive
How Nory's customer support team works with restaurant operators day to day, and what that support covers as a group adds sites.
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How Hook & Ladder reduces food waste and boosts margins with Nory
How Hook & Ladder forecast sales, reduced waste and held profit margins steady through a turbulent trading period.
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